Toast and Expert Market surveyed 400 UK restaurant owners. The report analyzes expectations for 2026.
Findings show 71% of respondents anticipate business growth. Specifically, 20% expect significant growth. Another 51% predict moderate growth.
Rising ingredient and energy costs represent the primary obstacle for 50% of firms. Labor shortages concern 60% of surveyed businesses.
Restaurants are prioritizing customer experience and long-term resilience over expansion.